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The lecture in Quiltcon 2023 was one big challenge for me. You could probably te

atsushijp, 2023年3月4日

The lecture in Quiltcon 2023 was one big challenge for me. You could probably tell my challenge from the title: [Japanese Sashiko Today as Cultural Sustainability]. One possible way of composing the lecture is based on “Show & Tell”. I believe it would have been one good lecture as well. However, I decided to focus on “Delivering the message via Sashiko” on top of sharing the basic information of what Sashiko is. I hope that the message was somewhat delivered – and I will keep offering the similar lecture online & whenever I am asked to do so.
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At the end of the lecture, I hinted at my recent idea for the difference between “Quilting” and “Sashiko”. From a stitchery point of view, there aren’t many differences – however, I found one significant difference from a cultural (and historial) perspective. I shared my tentative idea toward the end of the lecture, and I will do so on the Youtube Live Streaming next week (March.10th at 9 pm EST).
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It is quite interesting that the message I wanted to deliver & the idea toward the difference between Quilting and Sashiko correspond to each other. The fundamental difference may be rooted in our belief, philosophy, or even “religions” that I try not to talk about here, yet influence can be significant. Therefore, I would like (need) to keep sharing the stories besides those who share instant & easy answers that sounds so comfortable to anyone regardless of the differences – I love Sushi without raw-fish in States, but the culture of Sushi won’t be whole when one ignore the stories of raw-fish – if one titles them as specialist (in Sushi), they need to eat it even if it makes them uncomfortable.
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Well. Enough with analogy. I hope this will become “mind food” for you to enjoy “thinking”. I will try to talk about it in the next Live Streaming.
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「西洋のキルトと日本の刺し子」。様々な先生方がキルトも刺し子もご紹介されているので、詳細は省きますが、ふと「文化的」な観点から考えて、一つ決定的な違いがあるのかもしれないなと思うようになりました。この違いは一方しか持てないという極端なものではなく、その中間にどれだけでも形がある違いです。その違い、来週の配信で少しお話ができたらと思っています。もう話したかもですが、改めて、頭を整理しながら。次回の講演を頂けるとしたら、この話がしたいんですよねぇ。
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2023-03-04 05:43:39




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@SashikoStory Quiltsashikoキルト刺し子

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Comments (7)

  1. Amy Boxleitner says:
    2023年3月3日 at 9:36 PM

    You were our favorite lecture at QuiltCon! 🙌🙌🙌

    Reply
  2. H. Lisa Solon says:
    2023年3月3日 at 11:19 PM

    I’m sure your lecture was superb. I look forward to your 3/10 broadcast (though I’ll probably watch on video) Go Atsushi!!!

    Reply
  3. Marla Varner says:
    2023年3月4日 at 12:14 AM

    I attended your lecture and thought you did a wonderful job. Excellent analogies, as always!💙

    Reply
  4. Linda (she/her) says:
    2023年3月4日 at 1:12 AM

    Your posts are always mind food.❤

    Reply
  5. Marta Dutra de Sá says:
    2023年3月4日 at 1:16 AM

    Como é feito esse trabalho tão diferente?

    Reply
  6. Anonymous says:
    2023年3月4日 at 8:58 PM

    I just love this picture ….. oooooooh…YES ! 💙

    Reply
  7. Lauren Laubaugh-Ledesma says:
    2023年3月6日 at 1:07 AM

    I loved your spaghetti sauce analogy at Quiltcon! So the sushi analogy fits right in! 🍅 🍣

    Reply

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